Our Menu

1lb Fresh Steamed Edamame tossed in Sea Salt or your Favorite Wing Sauce

Dusted with Cinnamon Sugar and served with Maple Dipping Glaze

12 Hush Puppies served with butter

French fries, Melted Monterrey Jack cheese, smothered in house made Queso, topped with Sour Cream, Bacon, and Green Onions

Lightly breaded Dill pickle slices deep fried and served with our Blackened Ranch

Served with Grilled Pita points and Freshly sliced Cucumber

A blend of smoked Gouda and Monterrey Jack cheeses with Applewood Smoked Bacon, Elbow Macaroni, Lump Crab Meat, Green Onions, and sprinkled with Old Bay

Your choice of Grilled Chicken or Pulled Pork with Queso, Sour Cream, Guacamole, Sliced Jalapeños, Black Olives, Pico de Gallo & Green Onions served on Warm Tortilla Chips

Fried wild-caught Atlantic Cod served with Fresh Lemon and Sunset Remoulade

Cream cheese and Parmesan Cheese blend, Lump Crab Meat, Bacon, and Green Onions. Served with warm Old Bay seasoned Pita Chips

Served Rare with Ponzu Glaze, Sriracha Aioli, Fresh Scallions, and Sesame Seeds

Mixed greens, Tomato, Cucumber, Shredded Carrots, and Garlic Croutons

Caesar dressed Hearts of Romaine lettuce, topped with Fresh Shaved Parmesan cheese and Housemade Garlic Croutons

Mixed greens with Carrots, Cucumbers, Tomatoes, Red Onion, and Garlic Croutons

Mixed greens topped with Sliced Smoked Turkey and Black Forest ham, Hard-boiled eggs, Cucumbers, Carrots, Red Onion, Tomatoes, Provolone cheese, Garlic Croutons, and Bacon

Classic She Crab soup, lump crab meat, garnished with Old Bay and fresh parsley. Cup $10.95 | Bowl $12.95

Black beans and sausage, topped with sour cream, pico de gallo, and green onions. Cup 6.95 | Bowl $7.95

10 Jumbo (Fried Golden Brown or Steamed) served with Coleslaw and French Fries

Fried Wild-Caught Atlantic Cod cooked to Perfection. Served with Coleslaw and French Fries

Fried Wild-Caught Atlantic Cod, 1/2 lb Steamed or Fried Shrimp served with Coleslaw and French Fries

Teriyaki-Ginger Marinated Chicken. Served with Housemade Macaroni Salad and Jasmine Rice

Blackened Yellowfin Tuna Steak Cooked to Temp. Served over Jasmine Rice with Ponzu Sauce and Sautéed Spicy Singapore Veggies

Sautéed Chicken Breast tossed in Spicy Singapore sauce with Zucchini, Shaved Carrots, Mushrooms, and Cabbage. Served with Jasmine Rice and Macaroni Salad, topped with Green Onions

Sautéed Shrimp tossed in Spicy Singapore sauce with Zucchini, Shaved Carrots, Mushrooms, and Cabbage. Served with Jasmine Rice and Macaroni Salad, topped with Green Onions

Tossed in butter and Old Bay seasoning

Secret Blend of Island Spices

Teriyaki & Ginger glaze

Tangy BBQ & Mustard

Sriracha, Soy Sauce, Sesame, Garlic & Cilantro

Chipotle Honey BBQ

A Spicy Taste of the Islands

Texas Pete & Butter

Sweet Thai chili, Buffalo & Sriracha

Classic Hamburger

Classic Hamburger with choice of cheese

Topped with Teriyaki sauce, Provolone cheese and Grilled Pineapple

Topped with Sautéed mushrooms, Grilled Onions, and Swiss cheese

Flash-fried jalapeños, Pepper Jack cheese, and Cilantro roasted chili cream cheese

Bacon, Sliced Avocado, and a Choice of Cheese

Topped with 2 pieces of Bacon and our Famous Crab Dip

Grilled Chicken topped with Teriyaki Sauce and Provolone Cheese, and Grilled Pineapple.

Slow Roasted Smoked Pork with Apple Cider Chipotle BBQ Sauce. and BBQ sauce. Served with Coleslaw.

Shaved Turkey Breast, Applewood Smoked Bacon, Lettuce, Tomato, and Rosemary Basil Remoulade on Grilled Texas Toast

Applewood Smoked Bacon, Shaved Turkey, and Black Forest Ham. Topped with Cranberry Relish, Rosemary Basil Remoulade, Lettuce, and Tomato on a Grilled Focaccia Bread

Fried Wild-Caught Atlantic Cod, Lettuce and Tomato . Topped with Sunset Remoulade.

Grilled Chili-marinated Shrimp on Warm Flour tortillas served with Pico de Gallo, Avocado Slices, Cilantro slaw, and topped with Sriracha Aioli (3)

Fried wild-caught Atlantic Cod, Shaved Cabbage, Avocado, and Pico de Gallo served on Warm Flour Tortillas and topped with Sriracha Aioli (3)

Blackened Tuna, Shaved Cabbage, Fresh Sliced Avocado & Pico de Gallo served on Warm Flour Tortillas and topped with Sriracha Aioli (3)

Thick Sliced Pound Cake Grilled and Topped with a Warm Citrus Glaze, Whipped Cream, and dusted with Powdered Sugar

Key Lime with Traditional Graham Cracker Crust and Whipped Cream

To book a Private Party or Special Events -Please Call 757-399-4010 or visit us at eatatlongboards.com

8 oz burger with choice of cheese, fries & choice of 16oz PBR/Rolling Rock or tea/soft drink

Bone-in or boneless

8 oz burger with choice of cheese & side of fries

Fried wild-caught Atlantic cod, 1/2 lb steamed or fried shrimp, served with French fries and sriracha coleslaw

Fried wild-caught Atlantic cod, served with sriracha coleslaw and a side of fries

10 fried shrimp served with sriracha coleslaw and a side of fries

Bone-in or boneless